APPETIZERS
Signature Wings
Bone-in 17 | Boneless 14
Sauces: Hot, Mild, Sweet Chili, or The Dubliner Jameson Sticky Sauce, Dry Rub, served with celery & bleu cheese
Corned Beef Poutine with Guinness Gravy 16 GF
House cut fries topped with corned beef, Cheddar cheese and Guinness gravy
Pretzel Sticks 14
Warm soft pretzel sticks dusted with salt, served with honey mustard
(add homemade beer cheese 3)
Mozzarella Sticks 13
Beer battered mozzarella sticks served with marinara sauce
The Dubliner Fritters 15
Corned beef, sauerkraut & Swiss cheese rolled in pastry, deep fried & served with a side of Russian dressing
Fried Calamari 16
Buttermilk soaked fresh Calamari, fried and drizzled with a lemon basil aioli served with a side of marinara sauce
House Cut Fries
Traditional 8 GF | Curry 10
House cut fries served traditional, or with our house made curry sauce
Kerry Spinach Dip 14 GF
A creamy blend of artichoke hearts, spinach & cheeses baked to perfection topped with bleu cheese crumbles, served with corn chips
Boxty Potato Pancakes 14
Pan seared potato pancakes topped with chives, served with apple sauce & sour cream
SALADS
Apple & Bacon 13 GF
Mixed baby greens, Green Apple, Walnuts, Apple Bacon, Blue Cheese, Balsamic Dressing
Pear Salad 13 GF
Mixed baby greens, walnuts, grape tomato, poached pears & goat cheese, with a side of champagne vinaigrette
Caesar Salad 13
Crisp romaine lettuce, Parmesan cheese & croutons, tossed in homemade Caesar dressing
Salad Additions: Grilled chicken 10| Salmon 15
ENTREES
(All Burgers & Sandwiches are served with your choice of fries or a side salad)
Shepherd’s Pie 19 GF
Fresh ground USDA choice prime beef, blended with fresh herbs, spring peas, onions & carrots, topped with creamy mashed potatoes
Vegetarian Shepherd’s Pie 19 GF
A blend of fresh root vegetables turnips, parsnips, carrots, rutabaga & eggplant, topped with creamy mashed potatoes
Fish & Chips 21
Smithwick’s beer battered fresh Alaskan cod, served with house cut fries, and a side of tartar sauce & coleslaw
All Day Irish Breakfast 19
Traditional Irish breakfast with Tommy Moloney’s Irish bacon rashers, breakfast sausages, black & white pudding, two eggs, baked beans & grilled tomatoes, and homemade brown bread
Bangers & Mash 19
Traditional Irish pork breakfast sausage served over creamy mashed potatoes with a side of brown gravy
Jameson Chicken Sandwich 17
Crispy chicken tenders tossed in our homemade Jameson sticky sauce topped with Dubliner cheddar cheese with a side of ranch dressing
Grilled Chicken BLT 17
Sliced grilled chicken, Applewood bacon, romaine lettuce, tomato on a toasted ciabatta roll topped with a basil aioli
Steak Sandwich 18
Sliced grilled beef tenderloin, Swiss cheese, pickled red onions & arugula, drizzled with a horseradish cream sauce on a ciabatta roll
Black & Blue Burger 18
Dusted with Cajun seasoning and topped with caramelized onions and blue cheese
Sub: Vegetarian Beyond Burger 3
Pretzel Bun Burger 18
Topped with poblano bacon jam & Monterrey Jack cheese, served atop a toasted pretzel bun
Sub: Vegetarian Beyond Burger 3
Irish Bacon Cheeseburger 18
Topped with Irish bacon, Dubliner cheddar cheese, Guinness BBQ sauce & summer slaw
Sub: Vegetarian Beyond Burger 3
Sliced Corned Beef Reuben 17
House cooked corned beef, sauerkraut, melted Swiss cheese, Russian dressing served on fresh-griddled marbled rye bread
Peppercorn Filet 32
Sliced grilled beef tenderloin topped with peppercorn sauce & blue cheese, served over mashed potatoes with seasonal vegetables
Broiled Cod 25 GF
Fresh cod, broiled with lemon caper butter sauce served over mashed potatoes with seasonal vegetables
Seared Salmon 29
Honey Bourbon glazed Salmon topped with sesame seeds, served with boxty & seasonal vegetables
Braised Lamb Stew 25
Braised lamb, carrots, potatoes & celery simmered in a Guinness broth, served over mashed potatoes
HOMEMADE DESSERTS 11
Bread Pudding
Our Seasonal Bread Pudding topped with cream and caramel sauce
Carrot Cake
Homemade carrot cake topped with cream cheese frosting
Crème Brulee
Infused with Bailey’s Irish Cream Liquor
Pot du Crème
Chocolate cream pudding, whipped cream, berries, & chocolate sauce.
KIDS MENU $9 INCLUDES FREE SODAS AND REFILLS OF COKE,
DIET COKE, SPRITE, OR GINGER ALE
Grilled Cheese
Grilled Cheese Sandwich served on white bread with fries
Mozzarella Sticks
Battered mozzarella sticks fried and served with marinara sauce and fries
Shepard’s Pie
Fresh ground USDA choice prime beef blended with fresh herbs, spring peas, onions & carrots topped with creamy mashed potatoes
Chicken Tenders
Breaded chicken tenders served with fries
Cheese Burger
Topped with American cheese served with fries